Things just jump into your Head

We were driving to get Cheryl’s second dose of the Pfizer Covid-19 vaccine so that we could, half of us anyway, become part of the herd immunity process to tamp down the CoVSARS pandemic pandemonium. I had stopped at a traffic light and looked to the side of the road to notice a road sign post with only the sign at the top. Someone had removed the Ohio Route 561 sign from the post immediately below the JCT sign. It was a naked looking post and my dad’s words. “vandals had removed the sign” jumped into my head. I could actually hear his voice.

Weird, I thought.

When I was first driving, some friends and I were tooling around Fairfax, Ohio heading to the Frisch’s on U. S. route 52 that ran through the sort of village center. We were still traveling on the residential streets. I was still learning that although you may have the right-of-way it is a prudent driver who looks to see if the other driver believes that to also be the case. On this particular day a teaching moment happened.

Another teenage driver, female but that fact is of no consequence, suddenly appeared in front of me in an intersection with which I was familiar and which I knew to be the main street. She had a stop sign which she had ignored. Boom, bam, bang, tinkle tinkle. I hit her hard enough that the car she was driving raised up off the ground, slid a little and slammed back down on the pavement. I was driving Dad’s 1960 Chevrolet Impala. She was driving some littler beige car. Her door was dented. Dad’s bumper was dinged a little and the fender had a scratch in the white paint. I was impressed with how little damage there was to Dad’s car and how poopy her car looked. But cars had bumpers then and frames to mount them onto. I had slammed on the brakes so the car had nosed down and lifted hers up. No one was injured.

Police were called by some neighbors. The policeman gave the girl a ticket. She complained that there was no stop sign for her. He pointed at the post and said it really did not matter for even though vandals had stolen the stop sign, I had the right-of-way.

When Dad helped me to right the accident report to the insurance company and file my version of the event with the State of Ohio, he said I should write that she did not stop because, “vandals had removed the sign.”

Today that jumped into my head. I had not heard Dad’s voice for awhile.

I did today.

Puzzles and Parkinson’s

An update to the story — The bottom line of the puzzle has appeared out of the sorting process.

She has decided that she will work puzzles as a hobby and diversion. I bought her a 500 piece puzzle to do. To tell the tale properly I have to go back about two years. We were Christmas shopping for the grand kids. We had passed by some puzzles in Barnes & Noble. She remarked that there was a woman at Bridgeway Point a local assisted living facility where her mom had been living until she passed away the previous year. And that she would like to get one to try it. She thought it might be fun to do.

We bought a 500 piece puzzle with a busy image of cars and buildings and dark sky with stars. We brought it home and it sat in the corner where Santa stores stuff for wrapping. After Santa wrapped the presents for the grand kids the puzzle box remained there for two more years until this past covid infested January. The puzzle discussion came back. I knew exactly where it was because Santa had not moved it in two years of wrapping.

Oh good! There it is! Where can I do it? I remarked that she could do it on the dining room table. I did not think anyone would disturb it. Only we live here.

What if Zachary comes over? Well, I do not know.

Your cousin John had a special table to put his puzzles on. It folds up when he wants to put them away. I said I would look into it. Then I bought a special mat to puzzle on. It arrived about a week and a half ago. This is a slow motion activity. One day this past week I blew up the balloon that it rolls around while watching the birds attack the snow covered feeder.

It is useful and has outlines of various puzzle sizes. Never mind that her puzzle is 20 inches by 20 inches when complete and it does not have that size printed on it.

As she stared at the rectangles printed onto the mat we had long animated discussions about how to do it. She wanted to find the center most piece and build outward. I suggested that that would work but it will be easier to find the edge and corner pieces and work in but it was up to her. Whatever she thought was best for her to do, I said.

She has decided to initially separate the pieces into groups of her own design. Edge pieces in one pile, Red here in this pile, yellow in this pile and on. I need some plastic bowls with lids that fit. I tried to purge the kitchen cabinet of the leftover bowls that went through the dishwasher one to many times and were warped by the heat.

These are okay but the lids do not fit. I need the lids to fit.

The mat is supposed to roll everything up I said. Yes, she said but I need some bowls with lids that fit until I roll the mat up. I am in the midst of hunting on Amazon for bowls with lids that fit. Looks like I can get these preloaded with cookies. That would be a real bonus.

It is interesting how a parkie mind works or doesn’t work. I am still waiting to see how the puzzle gets started.

So far we have two bowls, a box and a zip lock bag. The mat is rolled up nicely by itself.

Carpe Diem.

You have to Laugh Occasionally

Date dyslexia

I have date dyslexia. There is no such thing! I hear you saying that. And maybe there is not a definitive malady called date dyslexia but I describe it thus. I know my wife’s birthday. It is May 10. On May first, I will think Cheryl’s birthday is coming, perhaps I should find a present or order some flowers and then I put that thought aside. On May second, I will think Cheryl’s birthday is coming, perhaps I should find a present or order some flowers and then I put that thought aside. On May third, I will think Cheryl’s birthday is coming, perhaps I should find a present or order some flowers and then I put that thought aside. At this point I am sure you can understand where this process is going. On May ninth, I will think Cheryl’s birthday is coming, perhaps I should find a present or order some flowers and then I put that thought aside with no more urgency than May first.

I know when her birthday is but I have no concept of whether that is a couple days away, a week away or a month away. Actually months are easy because they have different names. Over the years I have employed various devices to overcome this dilemma and I became quite good at fixing it in my business life and when Bill Gates and the boys invented Outlook, let’s just say, it was a dream solution. Now, however, I am retired and do not own Outlook on any home computer or computer-like device. We do have a wall calendar and I have a desk calendar given to me by our financial champions who manage our affairs. These two devices give a visual image of the map of the month and where activities lie within it. All that is necessary is to look at one or both calendars. If only it was that easy.

Date confusion

One of the symptoms of Cheryl’s Parkinson’s disease is confusion about time of day, day of the week, week of the month. Sometimes looking at a calendar – I think of the wall calendar as hers and the desk calendar as mine – specifically the wall calendar does not enable her to get her bearings about where we are in the months activities. This is bad news for me because she was the anchor of our family and social activities throughout our life. Countless times I have had to cancel plans made with my buddies after discovering that my golf game, beer bash or something was going to clash with another prior event scheduled on the calendar. No more! The guy with date dyslexia is left to manage the wall calendar events. Woe is us!

Winter in Ohio

It is winter in Ohio and in southern Ohio that means occasional visits with the white death of snow. Good news for the bakeries and dairy farmers. Bad news for the schedulers of doctor visits and for school administrators not as bad as it could be given the current stay at home covid climate.

What’s happening this week? – is the often asked question while she is staring at the calendar in the hallway. I responded with, “nothing today but tomorrow you will get your covid booster shot.” Spoken by the guy with date dyslexia. She responded with, “no it’s not.”

Angel Food Cake bird feeder

I had been concerned with the relentless weather reporting of inches and inches and maybe feet of snowfall predicted for the southwestern part of Ohio. I was worried about the second booster shot and making sure she was there to get it. I help out part time at a local community college and had already forewarned them that this booster appointment was going to affect my availability this week. As I walked up behind her to view the map of the month she and I both realized that she was tuned into the correct week after all and I had mentally moved her booster appointment up by a week.

I laughed at myself. Today she has both oars in the water. And my dyslexia was still active.

For me as a care giver to Cheryl, it is a stresser. Perhaps I need to lighten up and realize that I signed up for text message alerts about appointments. All would be well with the date dyslexic disability.

Sometimes with Parkinson’s the caregiver becomes the caregivee.

Some Days are just Slow

Some days are in fact slow days and if all goes well they stay that way. It is a good winter Saturday to look for a new chicken recipe.

From Campbell’s Soup:

  • 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup
  • 1 cup water
  • 3/4 cup uncooked long grain white rice
  • 1/4 teaspoon paprika
  • 1/4 teaspoon ground black pepper
  • 1 1/4 pounds skinless, boneless chicken breast halves

Hmm. In the comments – …made this dish for 25 years, I double the recipe, only I use 2c instant rice, 2 family size cans of Campbell’s Cream of Mushroom soup, and instead of paprika I use Lemon pepper. I also rub my chicken with the Lemon pepper. It’s a family favorite.

I am pretty sure I have lemon pepper. I am, however, unsure of the vintage.

From https://iowagirleats.com/one-pot-chicken-and-rice/ One-Pot Chicken and Rice is part soup, part risotto, and wholly comforting. Your family will ask for this easy yet irresistible gluten free dinner recipe again and again. Maybe so, but there are only two of us so I will see if it is modifiable.

  • 4 – 6 Tablespoons butter or vegan butter, divided
  • 1 heaping cup chopped carrots (from 1 cup baby carrots or 2 large carrots)
  • homemade seasoned salt and pepper (see notes)
  • 2 scant cups long grain white rice (I like Lundberg White Jasmine Rice)
  • 1 Tablespoon dried minced onion
  • 1 teaspoon dried minced garlic
  • 2 Tablespoons dried parsley flakes
  • 8 cups gluten free chicken stock
  • 2 small chicken breasts (14oz), cut into bite-sized pieces

From https://thesaltymarshmallow.com/creamy-parmesan-one-pot-chicken-rice/ Creamy Parmesan One Pot Chicken and Rice is a creamy chicken and rice recipe made easy! The best chicken and rice full of juicy chicken and cheese! Could this be the winner?

  • 1.5 Pounds Chicken Breasts, Cut into 1 inch pieces
  • 4 Tablespoons Butter
  • 1 Large onion, Diced
  • 3 Cloves Garlic, Minced (3 Teaspoons)
  • 2 Teaspoons Italian Seasoning
  • ½ Teaspoon Pepper
  • 1 Teaspoon Salt
  • 2 ½ Cups Chicken Broth
  • 1 Cup long grain white rice
  • ½ Cup Heavy Cream
  • ½ Cup Freshly Grated Parmesan Cheese
  • Parsley for serving, Optional
  • Heat the butter in a large skillet over medium high heat. Add the onion and cook for 2-3 minutes, until beginning to soften.
  • Add the diced chicken to the pan along with the Italian seasoning, pepper, and salt.
  • Cook and stir for 5 minutes until chicken is golden on all sides.
  • Add the garlic and cook for one more minute, stirring constantly.
  • Add the chicken broth and rice to the pan and stir.
  • Bring to a boil, then reduce the heat to medium low.
  • Cover with a lid and simmer for 17-20 minutes, until rice is completely tender.
  • Stir in the heavy cream and parmesan.  Serve immediately topped with parsley if desired.

One half of a cup of heavy cream? None of that in the fridge, perhaps I will substitute sour cream and a couple tablespoons of milk. I will probably garnish with mozzarella cheese. For two I ended up with:

  • 1 Chicken Breast (about 7 oz. – chickens are big these days.) cut into 1 inch pieces
  • 2 Tablespoons olive oil
  • 1/2 onion, diced
  • Garlic, minced (1 1/2 Teaspoons – I buy this in a jar which is really handy.)
  • 1 teaspoon Italian Seasoning (or Herbes de Provinence)
  • 1/4 teaspoon Pepper
  • 1/2 teaspoon Salt
  • 1 Cup Chicken Broth
  • 1/2 Cup long grain white rice
  • 1/4 Cup Sour cream
  • 1/4 Cup Grated Parmesan Cheese
  • Garnish with shredded mozzarella

Or pea soup could be a substitute for all of this. I made pea soup with ham two days ago. We had some for dinner with an excellent dessert, blueberry pound cake and fruit. There are two more bowls of pea soup in the fridge waiting patiently to be eaten as left overs. Pea soup like lasagna only gets better with age in the fridge.

So maybe pea soup and sandwiches for dinner. Perhaps I should pick out a dessert first.

The best part about slow days is shopping for dessert and dinner. Parkinson’s disease can enable one to appreciate the small things.

Carpe diem and Dessert

An old recipe that she really likes.

A simple batter cake dessert will perk up any parkie’s day. The last few times that I have made dinner I have taken the time to make a dessert. If that is a cake or anything other than ice cream and cookies, I start it first. Today I suggested another pound cake. Last time I bought any pound cake box mixes I bought four of them. I probably bought them at Walmart or on line from Amazon. I do not remember but this time when I suggested that and was holding a can of cherries thinking about how to jazz up the dessert, she says – I could make the cobbler recipe.

In our early days of marriage I was a student at Miami University. Neither Cheryl nor I was much of a cook so the Betty Crocker Dinner for Two cookbook was a bible to her. At the time I was less interested in cooking but more interested in eating. (and beer if someone else was paying for it.) College life as a married student was great. In addition to Betty Crocker we gathered recipes from friends and other sources. Some were disasters.

There was a spaghetti and hot dog recipe out of a church recipe book which was particularly offensive. Made more so by the fact that it made a lot of stuff so we kept trying to dress it up and make it more palatable when we reheated it as left overs. It is a fond remembrance of a disaster. We were young and poor. We did not throw food out unless it fell in the dirt and was unrecoverable.

The easy cobbler recipe came from the wife of a fellow married student. There were few of us on campus. Looking back it is remarkable that we found each other. But we did and they invited us to dinner one evening. They had a house in a nearby town. Janet made this recipe for dessert and Cheryl liked it and asked for the recipe. That was fifty years ago and she has made it many times since. Over the years she typed it into some word processor and printed it out. The original hand written recipe is stapled to the back. It works with any canned pie filling but we usually make it with cherries – Cheryl’s favorite. (Except if our grandson Gavin is coming for dinner. See grandma’s note above.)

I am unenthusiastic about this particular dessert. I do not know why. It is not bad it merely does not excite me as it does Cheryl. But it is simple to execute. I should have taken a picture of it before it went into the oven but I did not. Find your favorite mixing bowl and put in all the dry ingredients. I used a whisk to mix the dry ingredients first. I then made a depression in the middle and added the melted butter (or margarine.) I poured a bit of the milk in and mixed it with a handheld mixer and added the rest of the milk as I went along to make a medium runny batter that poured easily into the greased (Crisco or lard) 8″ x 8″ aluminum cake pan. The pan in the picture is of the same vintage as the recipe. (smiley face here)

We are having this dessert with spaghetti and meatballs, except I substituted pasta shells for spaghetti. As you can see below right, some of us like whipped cream on our dessert. I can personally attest to the great improvement by the addition of whipped cream. Vanilla ice cream, however, is even better.

It is February in Ohio and the birds are really attacking the feeder. We are safe and warm inside with comfort food and her favorite dessert. What could be better?

Parkinson’s may suck but there is always dessert.

More Food Therapy

Her plate

Pork chops breaded with bread crumb mix; one teaspoon of Frank’s Red hot spice mix, one teaspoon of paprika mixed with 1/4th cup of plain nothing special bread crumbs. Sauteed a minute or so on each side in olive oil. Baked in the oven a 350F for twenty minutes to complete.

Mashed sweet potatoes mixed with Sticky Pete’s maple syrup, brown sugar and butter. Boiled about twenty minutes, drained and mashed in the pan. Two medium sized sweet potatoes about three tablespoons of syrup and about a teaspoon of brown sugar and tablespoon of butter. I held back some of the water that the sweet potatoes were boiled in but I did not use it. I did not add salt to the water.

Mixed veggies from frozen. 1/4 cup water, a drizzle of honey, salt and pepper. Put in an oven safe pot, covered for about 20 minutes at 350F. These were “so so” but I am not a big fan of frozen veggies. With the pandemonium though, I have a lot of frozen veggies. Some work well some do not. I am still experimenting with flavors.

Blueberry pound cake drove the whole show. It hogged the oven for about 45 minutes at 350F. Everything else is subservient to dessert. As it should be! The blueberries are experimental. The IGA had them fresh from Mexico or wherever. I added about 3/4 cup rinsed to top of the batter after I put it in the tube pan. Powdered sugar on the top finishes the cake.

She ate two pieces. Sometime the best end to a day is a good meal and a good dessert.

When Parkinson’s disease sucks, let her eat cake!

Hurrah Hurrah – We’ve got her Day!

We have a scheduled appointment to be vaccinated! But only for Cheryl.

Alas I am her caregiver but I am not a UC Health patient, so she has an appointment to get a Covid-19 vaccination shot. I do not. Yet.

Oh poo!

Oh crap!

Oh horror of horrors!

The silver lining — Parkinson’s sucks but she is in the system ahead of me and I was able to schedule her first vaccine dose easily.